Advocating towards making major changes in food systems
Alliance2015 members facilitate producers and consumers in making major changes in their food systems. We finance the development of technical and business skills among early-stage food entrepreneurs and link these entrepreneurs with potential investors.
We also convene generally excluded groups – such as small-scale producers, women, youth, and street vendors – to start initiatives to accelerate a shift towards more sustainable, diverse and healthy production and consumption practices.
In addition, we use evidence generated by citizens to advocate with governments and international forums so their policies will promote diverse and healthy food, sustainable production methods, and enable the scaling of successful solutions.